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Streptomyces echinoruber

Streptomyces echinoruber

provided by wikipedia EN

Streptomyces echinoruber is a bacterium species from the genus of Streptomyces which was isolated from soil in Argentina.[1][2] Streptomyces echinoruber produces the red pigment rubrolone.[2][3][4][5]

See also

References

  1. ^ a b LPSN bacterio.net
  2. ^ a b Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
  3. ^ Palleroni, NJ; Reichelt, KE; Mueller, D; Epps, R; Tabenkin, B; Bull, DN; Schüep, W; Berger, J (December 1978). "Production of a novel red pigment, rubrolone, by Streptomyces echinoruber sp. nov. I. Taxonomy, fermentation and partial purification". The Journal of Antibiotics. 31 (12): 1218–25. doi:10.7164/antibiotics.31.1218. PMID 738965.
  4. ^ Socaciu, Carmen, ed. (2008). Food colorants chemical and functional properties. Boca Raton: CRC Press. ISBN 978-1-4200-0928-6.
  5. ^ Roberts, edited by B.W. Bycroft ; contributors, A.A. Higton, A.D. (1988). Dictionary of antibiotics and related substances. London: Chapman and Hall. ISBN 0-412-25450-6. {{cite book}}: |first1= has generic name (help)
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Streptomyces echinoruber: Brief Summary

provided by wikipedia EN

Streptomyces echinoruber is a bacterium species from the genus of Streptomyces which was isolated from soil in Argentina. Streptomyces echinoruber produces the red pigment rubrolone.

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